Ok, normally I'd be typing fast as I could if I had a new dessert but the weather made me write this instead. About 18 degrees and gloomy justified trying a recipe that I've been looking at for a while. I'm on an email list for 101 cookbooks that is creative, healthy, and wonderful looking food that has thought put into it. http://www.101cookbooks.com/ if you want to check it out. In November, I printed the recipe for Baby Lima Soup with Chipotle Broth. Ok, it may sound a little boring, but this mornings creation was anything BUT boring. I followed the recipe with the exception of using some stock (veg) instead of all water but to each his own. All the ingredients are accessible locally which is great to not have to dash out of town for an obscure item. Ok, I'm getting back to wrapping gifts and contemplating a cup of tea..